Name of BaiJiu:Guixiandong Liquor · Danxia
Specification: 500ml
Aroma Type: Sauce-aroma (Jiangxiang)
ABV: 53% vol
Design Concept: Inspired by Guizhou’s unique Danxia landform, the bottle features a Yuanbao (ingot) shape, symbolizing prestige and prosperity. In 2015, Danxia shared the Grand Gold Medal at the Brussels International Spirits Competition alongside Moutai. Tasting Notes: Crafted from 10-year cave-fermented base liquor, blended with 15-year and 30-year cave-aged vintages. The liquid is pale golden and crystal clear, with rich, layered aromas dominated by aged fragrance and distinctive matsutake notes. The palate is elegant, mellow, and silky, with a lingering finish.
Retail Price: RMB 1,499
Name of BaiJiu:Guixiandong Liquor · Gold Award Cave-Brewed
Specification: 500ml Aroma Type: Sauce-aroma (Jiangxiang) ABV: 53% vol Design Concept: Made from fine Jingdezhen porcelain in an ivory-white finish, accented with a gilt cap and cloisonné lotus scrollwork, reflecting ornate sophistication and noble character. Tasting Notes: Produced from 8-year cave-fermented base liquor, blended with 15-year and 20-year aged vintages. Entry is soft and rounded, throatfeel is smooth and sweet, with well-developed aged notes and a harmonious, elegant aftertaste.Name of BaiJiu:Guixiandong Liquor · Qingfeng
Specification: 500ml Aroma Type: Sauce-aroma (Jiangxiang) ABV: 53% vol Design Concept: The Yuanbao (ingot) bottle shape draws inspiration from Guizhou’s verdant mountains and clear waters. The upper half is a vibrant deep green, contrasting with the ivory-white lower half to create a fresh, lively aesthetic. A copper stopper engraved with floral patterns adds a refined, minimalist touch. Tasting Notes: Made from 5-year cave-fermented base liquor, skillfully blended with 8-year and 10-year aged vintages. The aroma is elegant, with pronounced sauce notes and rich floral, fruity, and grain fragrances. The palate is mellow, smooth, and harmonious, with a lingering finish.Name of BaiJiu:Guixiandong · Cave-Brewed 20
Specification: 500ml Aroma Type: Sauce-aroma (Jiangxiang) ABV: 53% vol Tasting Notes: Crafted from 8-year cave-aged base liquor, blended with 15-year and 20-year vintages. Pale golden and clear, with pronounced sauce aroma, subtle agarwood notes, smooth and harmonious body, and a persistent empty-glass fragrance. Exhibits the classic profile of Daqu sauce-aroma baijiu.Retail Price: RMB 988 / bottle
Name of BaiJiu:Guixiandong · Youyi
Specification: 500ml Aroma Type: Sauce-aroma (Jiangxiang) ABV: 53% vol Tasting Notes: Made from 6-year cave-aged base liquor, blended with 10-year and 15-year vintages. Prominent sauce aroma, delicate and lingering palate, signature Guixiandong freshness and flavor, and persistent empty-glass fragrance. Shares the stylistic hallmarks of Daqu Kunsha sauce-aroma baijiu.Retail Price: RMB 588 / bottle
Name of BaiJiu:Guixiandong Sealed Jar Liquor · Shao XX
Aroma Type: Sauce-aroma (Jiangxiang) ABV: 53% vol Tasting Notes: Made from 5-year cave-aged base liquor, blended with 10-year, 15-year, and 20-year vintages. Exceptionally smooth and easy to drink, with pronounced sauce aroma, refined texture, and long-lasting sweetness.Retail Price: RMB 49,800 / jar – Net Weight: 200 jin (approx. 100 kg) Retail Price: RMB 161,800 / jar – Net Weight: 650 jin (approx. 325 kg) Retail Price: RMB 239,800 / jar – Net Weight: 960 jin (approx. 480 kg)
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